cocktail sauce, apple mignonette

cocktail sauce

puffed rice, soy ginger sauce

avocado, citrus crème fraiche

bibb lettuce, cucumber, avocado, ricotta salata, cranberries, walnuts, house vinaigrette (V)
add chicken +8 add salmon +11

chickpeas, corn, avocado, sundried tomato vinaigrette, sesame tuile (Vg) add chicken +8 add salmon +11

sea salt flakes, fried shallots (Vg)

charred tomato confit, basil oil, toasted sourdough bread (V)

king oyster mushroom “scallops”, fennel purée, charred ramps (V)

mushroom ragu, red wine reduction, mushroom glaze (Vg)

7oz brisket and short rib patty, american cheese, caramelized onions, pickle, spicy aioli, house made brioche bun
add bacon +4 add sunny side up egg +3

double wagyu patty, swiss cheese, grilled onions, garlic aioli, house made brioche bun

pickle, house made honey mustard sauce, house made brioche bun

tomato, microgreens, lemon aioli, house made brioche bun

garlic aioli, pesto, house made sourdough bread
add sunny side up egg +3 add avocado +3

house made veggie patty, bibb lettuce, yellow mustard sauce, house made brioche bun (V)

12oz hanger steak, sunny side up egg, chimichurri, fries
add truffle to fries +4 add hollandaise +2 add truffle butter +4

confit tomatoes, arugula, country potatoes, house made
sourdough bread (V)

hollandaise sauce, thick cut bacon, home fries

maple syrup and mustard grain sauce, chives

tomato confit, roasted pistachios
add scallops +6

rose champagne strawberry sauce, macerated strawberries,
whipped cream

poached egg, citrus crème fraiche, radish, house made sourdough bread
add grilled thick cut bacon +6

herbs, parmesan (V)
add truffle +4

carrot top pistou, paprika (V)

corn, chives (V)

aged cheddar, bacon

Paso Robles, California

Saint-Émilion, France

Tuscany, Italy

Sonoma Coast, California

Oregon

Rhone Valley, France

North Coast, California

San Bernardino, California

Salta, Argentina

Arroyo Seco, California

Napa Valley, California

Burgundy, France

Sancerre, France

Chablis, France

Marlborough, New Zealand

Austria

Veneto, Italy

Clare Valley, Australia

Provence, France

Provence, France

Puglia, Italy

Rhone Valley, France

Veneto, Italy

Veneto, Italy

Burgundy, France

Champagne, France

Veneto, Italy

Veneto, Italy

ford's gin, punt e mes, campari, giffard pamplemousse

calamata olives infused vodka, cinzano 1757 extra dry, olive bitters

absolut vodka, mr. black coffee liqueur, licor 43, maple syrup, espresso

chili infused vodka, chareau aloe liqueur, tomatillo, cucumber

vida mezcal, ancho reyes, cointreau, strawberry

chamomile infused tequila, licor 43, lillet, honey

ten to one dark rum, plantation pineapple, wray and nephew, orange curacao, l'orgeat, goslings

fig infused rye, cinzano 1757 rosso, angostura bitters

rittenhouse rye, ancho reyes, solerno, blood orange, demerara, egg white

ten to one dark rum, green chartreuse, aperol, demerara, peychaud's

wild turkey bourbon, vida mezcal, braulio amaro, spicey honey, hellfire bitters

aperol, giffard apricot, amaro abano, prosecco

chartreuse, dolin blanc, honey, egg white, olive oil

belvedere vodka, cinzano 1757 extra dry. served with a side of lemon twist, kalamata olives caperberries and cocktail onion.

ford's gin, dolin blanc, cinzano 1757 extra dry, pickled onion

ford's gin, cinzano 1757 rosso, noilly prat extra dry, lemon twist

hendricks neptunia, dolin blanc, combier rose, rosé wine

ketel one citroen, cointreau, dolin blanc, orange blossom

ford's gin, giffard apricot, cinzano 1757 extra dry, yellow chartreuse, orange bitters

aviation gin, dolin blanc, dolin extra dry, elixir vegetal de la grande-chartreuse

absolut vodka, mr. black, espresso, house made pumpkin spice syrup

lyre's italian spritz, lyre's classico

lyre's london dry spirit, lyre's aperitif roso, lyre's italian orange

lyre's agave spirit, lyre's orange sec, lime, agave syrup

lyre's aperitif rosso, apricot tea syrup, lyre's italian spritz

cocktail sauce, apple mignonette 

cocktail sauce

puffed rice, soy ginger sauce

avocado, citrus crème fraiche

sea salt flakes, fried shallots (Vg)

roasted red and yellow beets, candied beets, pistachios, extra virgin olive oil, toasted sourdough bread (V)

king oyster mushroom “scallops”, fennel purée, chives (Vg)

quail egg, capers, pickled mustard seeds

onion marmalade, chimichurri, toasted sourdough bread

mushroom ragu, red wine reduction, mushroom glaze (Vg)

bibb lettuce, cucumber, avocado, ricotta salata, cranberries, walnuts, house vinaigrette (V)
add chicken + 8 add salmon + 10

butternut squash, shaved red cabbage, pomegranate, cranberries, ricotta salata, marcona almonds, house vinaigrette, balsamic reduction (V)
add chicken + 8 add salmon + 10

chickpeas, corn, avocado, sundried tomato vinaigrette, sesame tuile (Vg)
add chicken +8 add salmon + 10

figs, goat cheese, baby arugula, caramelized onions (V)

pancetta, spicy salami, sour cream, friarelli peppers

porcini mushroom, fontina cheese (V)

rosemary, black truffle pecorino, walnuts, red grapes (V)

lemon caper sauce, grilled lemon

assorted fruits and vegetables, toasted sourdough bread.
two person minimum.
add grilled thick cut bacon pieces + 6

pickled cauliflower, cauliflower purée, caulilini, caviar beurre blanc

scallops, tomato confit, roasted pistachios

parmesan grits, charred endives, tangerine sauce, carrot top pesto

crispy fingerling potatoes, brussels sprouts, confit tomatoes

tzatziki sauce, toasted hazelnuts, roasted red pepper salad (Vg)

carrot purée, thousand layers potato, carrot ginger quanelle

7oz brisket and short rib patty, american cheese, caramelized onions, pickle, spicy aioli, house made brioche bun, fries
add truffle + 4 add bacon + 4

double snake river farm wagyu patty, swiss cheese, grilled onions, garlic aioli on a house made brioche bun, fries
add truffle + 4

herbs, parmesan (V)
add truffle + 4

carrot top pistou, paprika (V)

corn, chives (V)

aged cheddar, bacon

soy ginger sauce, marcona almonds

porcini mushroom sauce

rhubarb-watermelon sauce, meringue crumble, pistachios

milk chocolate, white chocolate, hazelnuts, walnuts, blood orange, micro mint

whiskey chantilly, whiskey sour custard

graham blondie, chocolate ice cream, marshmallow meringue

seasonal flavors (Vg)

cocktail sauce, apple mignonette (minimum of 6)

spicy aioli

garlic aioli, house made focaccia

goat cheese, arugula, figs, caramelized onions

imported burrata, confit tomatoes

honey mustard, pickle, house made brioche bun

hummus, artichoke dip, sun dried tomato dip, house made focaccia

castelvetrano olives infused absolut, cinzano extra dry, olive oil

absolut, coffee liqueur, espresso, maple syrup

aviation, punt e mes, pamplemousse, kina l'aéro d'or

aperol, prosecco